The Top New Things in Charleston

Cheeky is a seafood-focused restaurant drawing inspiration from coastlines around the world. With thoughtfully sourced oysters, fish, and shellfish, the menu pairs fresh coastal ingredients with vibrant flavors, creative techniques, and a modern approach to seafood dining.

Bad Bambino brings a classic red-sauce Italian joint to Charleston, shaped by Brooklyn roots and the vision of Nicky Nordone. With a focus on comforting Italian fare, good drinks, and a relaxed atmosphere full of character, the restaurant offers an inviting neighborhood feel without the fuss.

KYN is a seafood-focused restaurant serving premium local and global seafood as hand rolls made with nori, warm seasoned rice, and layered textures. Guests can enjoy a quick meal at the hand roll counter or settle into banquette seating for drinks and snacks with friends.

Cielo Pilates Studio offers an individualized approach to movement, blending Pilates with rehabilitation and strength training. The fully equipped Balanced Body studio provides thoughtful instruction designed to support every body and a range of fitness and wellness goals.

Palma Day Club brings a fresh summer energy to Charleston with poolside gatherings, live DJ sets, and a vibrant social atmosphere. Inspired by the iconic beach clubs of Montauk, this open-air experience blends music, cocktails, and coastal vibes for the ultimate Saturday afternoon in the Lowcountry.

Luther’s is bringing fresh, locally sourced flavors to the table with a new grab-and-go market featuring rotating sandwiches, salads, and prepared foods. Guests can also browse pantry staples, take-and-make meals, and unique ingredients inspired by global comfort cuisine, making it easy to enjoy something new at home or on the go.

Start the evening with dinner and drinks at one of Charleston’s hidden courtyard gems before heading to the show. Located at The Refinery, this inviting spot pairs great food, craft cocktails, and live music vibes for the perfect night out.

Whether you’re new to the game or a seasoned player, Dill Dinkers Charleston offers a welcoming place to play pickleball year-round. Featuring indoor courts, lessons, and events for all skill levels, it’s a great destination to sharpen your skills and join the local pickleball community.

Club Coastal is a jewelry brand born from a shared love of the ocean and coastal living, inspired by time spent in Bonnet Shores, Rhode Island. Founded by Kelly and Colt, the collection features thoughtfully designed, ocean-inspired pieces created with meaning and intention. With each purchase supporting Sailors for the Sea, Club Coastal blends style with a commitment to ocean conservation and preservation.

Mother’s Ruin, founded in New York City in 2011, brings a relaxed, come-as-you-are atmosphere to Charleston, blending the feel of a neighborhood bar with a lively cocktail spot. Guests can enjoy approachable dining and expertly crafted drinks served daily in a welcoming, unpretentious setting.

Salon Alexandria, founded by Alex Watson in Mount Pleasant, offers a welcoming and thoughtfully designed space dedicated to personalized hair care. With a talented team specializing in services from balayage and extensions to precision cuts, the salon focuses on creating healthy, beautiful results while fostering a sense of connection and comfort for every guest.

V is a contemporary Italian dining destination in downtown Charleston, offering bold flavors and a lively, sensory-driven experience. Located on Meeting Street, the restaurant features house-made pastas, handcrafted pizzas, and inventive dishes, complemented by a dynamic cocktail program and vibrant atmosphere that transitions seamlessly from daytime dining to energetic evenings.

Guests are invited to experience Sonder, a welcoming wine bar concept founded by Michelle Kauczka and Jillian Schenzel, built on a shared vision of inclusivity and connection. Designed for both seasoned enthusiasts and newcomers, Sonder offers a relaxed space to explore wine, discover new flavors, and gather over thoughtfully paired food and conversation.

Annie Mae’s Bakeshop, founded by Jason and Annie Vieira, is a Southern-inspired bakery in Charleston, South Carolina. Known for its biscuits, pies, cakes by the slice, pastry-driven coffee, and hand-blended teas, the bakery started as a micro bread operation serving local restaurants and now welcomes guests at its pink-painted location on 185 Saint Philip Street.